Molly Makes Arancini | From the Test Kitchen | Bon Appétit

  • Објављено Пре 5 месеци

    Bon AppétitBon Appétit

    Трајање: 8:16

    Join Molly in the Test Kitchen as she makes arancini (deep fried stuffed rice balls)! To make these Sicilian cheese-filled snacks, you first have to make risotto, then use the risotto to make cheese-stuffed balls, then coat them with breadcrumbs and deep-fry them. It’s a labor of love that will make other people love you, which is reason enough to give this recipe a try.
    Check out the recipe here: bonappetit.com/recipe/mozzarella-arancini-stuffed-rice-balls
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    Molly Makes Arancini | From the Test Kitchen | Bon Appétit

Molly Baz
Molly Baz

If molten arancini are the new mozzarella sticks, I can’t think of a better way to bring home our 100th episode. Tune into this celebration station ASAP!!! 😘

Пре 5 месеци
Sean T
Sean T

Would trade mozzarella sticks for these any day!

Пре 13 дана
Ingrid Dubbel
Ingrid Dubbel

Molly use the entire word. You are not 7 years old. It isn't cute it is peurile.

Пре 2 месеца
Alex Swords
Alex Swords

How dare you demean Sicilian cuisine like this. Cultural appropriation at its worst.

Пре 2 месеца
Jared Larsen
Jared Larsen

marry me molly.

Пре 3 месеца
jayaychy remo
jayaychy remo

I wish I make love to you 💦💦💦

Пре 3 месеца
TheGreatYogurt
TheGreatYogurt

So...what about an air fryer for that last bit?

Пре 3 дана
psychoness999
psychoness999

Molten Mozarella sounds like the sickest smurf account ever

Пре 5 дана
Peter Parker
Peter Parker

Oil, rice, wine, onion, stock.

Пре 8 дана
D V
D V

How can a Calabrian chili be Sicilian ?

Пре 14 дана
a krystal ocean
a krystal ocean

How could anyone dislike this vid!!?? Xxx

Пре 15 дана
Andie M
Andie M

Arancini need tomato sauce too. It’s not just the risotto. They need to be mixed in with just a bit of tomato sauce so they look kind of pink on the inside.

Пре 16 дана
Marco Mazzucato
Marco Mazzucato

figa sono italiano porco dio

Пре 16 дана
Aru
Aru

OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO I'm hungry.

Пре 17 дана
Francesco Vultaggio
Francesco Vultaggio

Honestly these are not arancini, writing from sicily i can assure you that these thing are nowhere to be found nor in restourants nor in any sicilian home. 1st: no need for the risotto just put in a pot 2,5lt of tap water for every 1kg of rice (you got the right kind of rice, carnaroli is oK, do not use blond or other stuff), we also put in there saffron to make it yellow. 2nd: the stuffing with just mozzarella does not exists, either with ragù (a very dry one, you will need to make balls of it) or with prosciutto and scamorza held toghether by besciamella (ideally instead of scamorza you will want to use "primo sale" a kind of sicilian cheese) 3rd: you can pass the finished arancini in beaten egg but the better option is to use a light mixture of water and flour, eggs are generally used on the 13th of december because it is tradition not to eat flour or flour derivatives during that day (it is a strange sicilian tradition based on some saint). btw, calabrian chilly is not sicilian, as the name suggest they are from Calabria. We do not dip our arancini, and they tend to be bigger, more or less as a human fist.

Пре 18 дана
becca k
becca k

Francesco Vultaggio lol there is more than one way to make arancini, every food has variations and really any food is more than its barebones traditional recipe.

Пре 18 дана
undercool
undercool

Bro, this is awesome! But you should include some saffron in the rice, the rice should always be yellow! : ) Cheers from Sicily!

Пре 23 дана
Alana Ferrone
Alana Ferrone

Real quick: Calabrian chilis can’t be Sicilian...they’re literally Calabrian (from Calabria...that’s a different region in Italy...entirely). Arancini are Sicilian. Calabrian chilis are calabrese. Have a nice day.

Пре 23 дана
Blah
Blah

This Woman is just so **SALTY** Girl, ease up on the sodium chloride. Please!! ✝😢

Пре 24 дана
sheldon pereira
sheldon pereira

Hahaha sheet out all this rissoto, yes thst was childish and hilarious

Пре 25 дана
Yves Bologna
Yves Bologna

you wanna know why arancini are always so dry? cause you guys make them THE WRONG WAY! Usually in sicily we cook saffron risotto and stuff the arancinis with ground meat and peas... and the real size of arancinis is about the size of a fist. keep that in mind thanks

Пре 25 дана
Reynaldo Lara
Reynaldo Lara

Chris is probably listening to Britney or Nsync 😂

Пре 26 дана
ohlookshinee
ohlookshinee

there was a restaurant near me that had something really similar to these they were soo good but they closed ): can't find anywhere else in my town that has them, i'll have to try making it myself sometime

Пре 26 дана
mangoxoxo
mangoxoxo

omg she said black pepPER

Пре 27 дана
Martina Castillo
Martina Castillo

Molly's hair is so beautiful

Пре 27 дана
MONAMAKE
MONAMAKE

I need this!

Пре 27 дана
R VW
R VW

Your hair looks amazing Molly but your Italian American pronunciation is so cringe. It should be "arancheen"!

Пре месец
Lars Thom
Lars Thom

risooodooo

Пре месец
Lucas Teong
Lucas Teong

What can I use to substitute carnaroli rice?

Пре месец
Francesco Vultaggio
Francesco Vultaggio

any kind of rice you will normally use in a risotto.

Пре 18 дана
Grace Strahm
Grace Strahm

MmmmmmmmmmmmmmmmmmmmmmmmmMmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm so god loke

Пре месец
Deerector
Deerector

Such a little sexy diva this one here.

Пре месец
gabrielchcosta
gabrielchcosta

5:47 The Bradding station is my type of station. :)

Пре месец
BURN-E
BURN-E

"2 Cloves of garlic that i will lightly smash" *explodes garlic*

Пре месец
blanket fort
blanket fort

Awh 04:23 Chris in the background

Пре месец
Alia Mallon
Alia Mallon

she so pure so pwettyyyyy

Пре месец
T S
T S

Just love the way Molly abbrevs words! Mollyisms are def underrated. Oh also those risotto things look extremely yummy.

Пре месец
Seppe Dmbr
Seppe Dmbr

Shouldve added bacon

Пре месец
Biagio Plantamura
Biagio Plantamura

Calabrian Peppers from Sicily? 😂

Пре месец
copperdaylight
copperdaylight

love you, dear. but why are you prepping the onion and garlic while wearing your ring? is that sanitary?

Пре месец
Les Chroniques du Terra Monde
Les Chroniques du Terra Monde

It might be very good but thi is not arancini

Пре 2 месеца
EZMawloc
EZMawloc

I cannot express how sad I was today when I found out that you and brad aren't the same person.

Пре 2 месеца
Josephine D
Josephine D

Do americans really pronounce risotto like that? I cringe every time she says it

Пре 2 месеца
Quintus Aurelius Symmachus
Quintus Aurelius Symmachus

How have I gone this long not trying arancini?

Пре 2 месеца
Gareth Evans
Gareth Evans

ALLICIN

Пре 2 месеца
Raymond Firnges
Raymond Firnges

Should've labeled it "short tempered all about me in the kitchen".

Пре 2 месеца
Christina
Christina

God I love the way molly talks

Пре 2 месеца
Jack Lim
Jack Lim

damn this made me want to make risotto but i dont have any arborio rice rn fml

Пре 2 месеца
Daniel Catallo
Daniel Catallo

Molly, you cook like Mario Batali, were you the sous chef on Moltissimo? First Roman, then Napolitana and now Siciliana...marry me?

Пре 2 месеца
Alex Swords
Alex Swords

mamma mia no no no... tutti i siciliani stanno piangendo

Пре 2 месеца
Annika Peterson
Annika Peterson

I feel like Molly and Brad don’t really get along....

Пре 2 месеца
Jillian M
Jillian M

love BA but the lack of diversity on staff is quite annoying

Пре 3 месеца
Kirsty Fynn
Kirsty Fynn

I made this for my family and everyone loves it!! The lemon really brightens the dish and it's truly delicious

Пре 3 месеца
Nic B
Nic B

Stop with the abbreviations. It makes you sound like a valley girl and not to be taken seriously.

Пре 3 месеца
Leib33
Leib33

Risotto has no letter "D" but it does have two Ts (pronounced "tease"

Пре 3 месеца
speedstick77
speedstick77

Lena from Sicily likes to put Texas chili meat in the center of her arancini. The Pope would faint.

Пре 3 месеца
Tresfres
Tresfres

I wish Americans would stop pronouncing T as Ds! It’s Riso TTo not risoddo!

Пре 3 месеца
aftrprty
aftrprty

oh molly

Пре 3 месеца
Gravitation3Beatles3
Gravitation3Beatles3

“I’m not brad” you mean you’re not Alison, Alison

Пре 3 месеца
How To Make Dinner
How To Make Dinner

I love her and I love this video but making risotto just to immediately turn it into Arancini seems weird to me. It's gotta be one day leftovers at least!

Пре 3 месеца
NakedAndLaughing
NakedAndLaughing

Omg I just made these the other day bc I saw a video/recipe on Facebook and I actually had all the ingredients so I said why not. Recipe called for rice and not risotto though, and I did not put onions since I don't care for them. They actually came out fantastic, and then I see you guys have a video on it, awesome!

Пре 3 месеца
imadeashittynameforthiswheniwas12
imadeashittynameforthiswheniwas12

Aren't Calabrian chilis from Calabria? Not Sicily?

Пре 3 месеца
Mandy McAdoo
Mandy McAdoo

Molly you’re the hundredth episode but you’re also 💯

Пре 3 месеца
Jackson Catlett
Jackson Catlett

Man Italians really are the worst. She said that something was Sicilian instead of Calabrian and they decided that the whole recipe is bad and molly is a terrible chef. Must be exhausting to be so uptight and boring 24/7

Пре 3 месеца
santolify
santolify

I bought a smock because of Molly.

Пре 3 месеца
888TopGear888
888TopGear888

I just watch this for Molly.

Пре 3 месеца
zulekha miah
zulekha miah

Molly lookin like a golden haired schnack in those hoops!!!😎 Lol 😂😂 but the arancini thooooouuuggghhhh 😍😍😍😍😍😍

Пре 3 месеца
Gian
Gian

DAMN MOLLY QUEEN!!!! THOSE HOOPS THO????? UGH, WIG! 👸💓❤

Пре 3 месеца
Natalie_Slimez
Natalie_Slimez

I’m Italian so my grandma makes arincini a lot it’s so good

Пре 3 месеца
Andrew Wong
Andrew Wong

fake arancini

Пре 3 месеца
Michael Reale
Michael Reale

Calabrian chilli is Sicilian.... 🤔

Пре 3 месеца
MrDac0wgirl
MrDac0wgirl

reezzootoo

Пре 4 месеца
lean robles
lean robles

Molly is my fave ❤️

Пре 4 месеца
2nd breakfast
2nd breakfast

Love the videos, I hate that she keeps her ring and bracelet on though 😭

Пре 4 месеца
nawaf rammah
nawaf rammah

she low key hates brad

Пре 4 месеца
Eunice Lacaste
Eunice Lacaste

That ring. It big. Also, allincini.

Пре 4 месеца
Big Mike Edge
Big Mike Edge

i wish Molly was my wife

Пре 4 месеца
Gage Locklear
Gage Locklear

Smash the garlic for that good alicen

Пре 4 месеца
Maevin Deeble
Maevin Deeble

as an italian from sicily, I remember the arancini big time. Allthough we didn't use risotto, but simple cooked rice and filled them with bolognese sauce and mozzarella. We also shaped them pointy on one side of the ball. Arancini are an enourmus part of my childhood and it's quite interesting to see this method. I'm gonna try to make them this way for christmas.

Пре 4 месеца
Michael Scott
Michael Scott

Honestly, if Brad likes Allison so much, why doesn't he just tell her? Go on a date, get to know each other. Their bond will be strong, like a two-part epoxy.

Пре 4 месеца
giacobbe fragomeni
giacobbe fragomeni

ma quanto aglio hai messo? Così puoi ammazzare qualche vampiro :P

Пре 4 месеца
Steph Addo-Quaye
Steph Addo-Quaye

At the beginning, what does she keep looking at to the right? 🤔🤔

Пре 4 месеца
M Ilham Akbar Junior
M Ilham Akbar Junior

This is why I love Moly!

Пре 4 месеца
Chloe ChloeChloe
Chloe ChloeChloe

What does she mean Calabrian chilies from Sicilia though?

Пре 4 месеца
Joe Breakwell
Joe Breakwell

I can't watch this if she keeps pronouncing risotto wrong.

Пре 4 месеца
ricageo
ricageo

Does anyone else think Molly has got this Dakota Johnson vibe about her ?

Пре 4 месеца
Dylan Bullock
Dylan Bullock

its like a two part epoxy or glue

Пре 4 месеца
Jacopo Carboncini
Jacopo Carboncini

They look ok, a few observations: 1 the carnaroli to onion ratio is off, too much onion. 2 garlic does not belong in risotto. 3 traditional arancini have also ragù and green peas inside with the melty cheese. 4 the size is off, too little pieces. 5 we don't dip our arancini in anything they are perfectly moist by themselves. Bel lavoro comunque, continuate cosi, bravi!

Пре 4 месеца
The Hitech Hobo
The Hitech Hobo

OMG. I want to make these.

Пре 4 месеца
Escapist
Escapist

Molly is so goddamned adorable.

Пре 4 месеца
Bernardo Oseguera
Bernardo Oseguera

I keep looking in da back to see if brad shows up lol 😂

Пре 4 месеца
joops110
joops110

That's not how you say risotto

Пре 4 месеца
Hiimellie
Hiimellie

IM NOT HERE FOR DRY ARANCINI -new fave quote

Пре 4 месеца
-Yop-
-Yop-

who's alison

Пре 4 месеца
Harun Goon
Harun Goon

7:53

Пре 4 месеца
ants mind
ants mind

i worked for nancy silverton’s pizzeria mozza in newport and learned to make these, arancini translates litterally to “little orange”. absolutely obsessed with this dish.

Пре 4 месеца
Mika Melin
Mika Melin

love me some allicin

Пре 4 месеца
TrixM
TrixM

OMG cream in risotto AND the carbonara. :-((((

Пре 4 месеца
NemVass
NemVass

2 part epoxy

Пре 4 месеца
Nathan Fancy
Nathan Fancy

Ok Molly now I'm going to have to make thos one too...i just love the 🍋 lemons

Пре 4 месеца
martin estermann
martin estermann

I’m the only one thinking molly is pregnant?

Пре 4 месеца
Emily van Möslfak
Emily van Möslfak

"Reesohdough"

Пре 4 месеца
Lumos-Nox
Lumos-Nox

If you wanna make super creamy Arancini try using Ricotta....sooo good

Пре 4 месеца
David Aaron
David Aaron

Bitterballen with rice

Пре 4 месеца
Google Spie On Someone Else
Google Spie On Someone Else

How much more Ts have to be put in the word risotto in order for Anericans to not pronounce it reezowtow?

Пре 4 месеца
Google Spie On Someone Else
Google Spie On Someone Else

And "chopped Calabrian chillies" aren't Sicilian. They're Calabrian.

Пре 4 месеца
Antonella Imperato
Antonella Imperato

Molly is one of the few american food hosts that does not trigger me when it comes to cook italian recipes. She seriously has a great knowledge of our food, that's why is a pleasure to watch her videos ♥️

Пре 4 месеца
Rocket Power
Rocket Power

Are you team Molly or team Claire?

Пре 4 месеца

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